With a focus on local produce and seafood, the restaurant’s daily menus feature traditional ocean delicacies and flavorful red meats. Global culinary influences meet the natural beauty of Bahrain’s shores in this specialty restaurant.
Combining creativity and craftsmanship, C-Salt showcases inventive menus designed to surprise and delight, making it a standout destination for both resort guests and island visitors. Reflecting its island setting, C-Salt’s design draws inspiration from Bahrain’s rich culture and the pristine nature of Hawar Islands. Flowing ceiling features echo sea breezes while floor- to-ceiling windows open the space to stunning coastal views, creating a seamless connection between the culinary experience and the surrounding landscape.
This October, C-Salt will debut its lively Latin- inspired Friday Brunch, an experience infused with the rhythms of live Latin music and flavours that celebrate the vibrancy of the cuisine. With its striking design, inventive menus, and immersive energy, C-Salt sets a new benchmark for signature dining in Bahrain.
